Quick Beef Taquitos
An idea to always please a crowd, Quick Beef Taquitos is fast and delicious with beef, cheese, and chiles. Serve with sour cream and guacamole or what suits you best.
- Prep: 10 mins
- Cook: 15 mins
- Easy
- Serves: 6
Ingredients
Quick Beef Taquitos method
Step: 1 Take a skillet and heat oil over medium-high heat. Mix roast beef, pepper jack cheese, and green chilies in a bowl. Then, to break up the beef use a fork and mix ingredients.
Step: 2 Now fry tortillas in hot oil as long enough to soften, for some seconds; drain on the plate lined with paper towels.
Step: 3 Start spooning beef mixture into tortillas, while making a line down the middle of the tortilla. Roll the tortilla around the filling and put it in the frying pan with the border of the rolled tortilla facing the bottom of the pan. Fry for about 5 to 8 minutes per side, until the tortillas are completely browned. Drain one more time on paper towels before serving, enjoy.
