quick and easy refried beans
Try these refried beans that are great in taste if you don’t like the ready-prepared ones and you’re short on time. An easy and delicious way to cook!
- Prep: 10 mins
- Cook: 10 mins
- Easy
- Serves: 6
Ingredients
quick and easy refried beans method
Step: 1 Put a heavy skillet over medium heat and heat the canola oil.
Step: 2 Then cook garlic cloves in hot oil for 4 to 5 minutes, turning once, till brown on both sides. With a fork shatter the garlic cloves in the skillet.
Step: 3 Now stir to mix in pinto beans, cumin, chili powder, and salt into mashed garlic and then cook them for about 5 minutes, till the beans are thoroughly heated. Stir at times.
Step: 4 With the help of a potato masher mash the bean mixture to the desired texture. Then squeeze lime juice over mashed beans and keep stirring till it is combined, serve and enjoy.
