Recipes

shredded carbonara sprouts

ByEditorial Staff December 31, 2023January 9, 2024

⏲Total cooking time: 30 minutes

👩‍🍳 Easy

🍴Serves: 6

to make shredded carbonara sprouts you need

vegetable oil, for drizzling
130g smoked cubed pancetta or bacon lardons
600g brussels sprouts, shredded
100ml creme fraiche or double cream
10g parmesan or pecorino, finely grated, plus extra to serve

instruction

Step: 1 Heat the spray of oil in a huge, facile pan over medium heat and fry the pancetta for 8-10 mins up to golden and crisp. Take out to a bowl using a slotted spoon.

Step: 2 Dredge in 1/4 tsp split black pepper and toast in the leftover fat for a minute, then whisk in the sprouts that have become limp and are soft with just a slight bite.

Step: 3 Stir in the creme fraiche and fried pancetta, followed by the cheese. Season to taste and scatter over more cheese before platter, Ready to serve.